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Domoda

Gambia

Domoda

Gambia’s national dish: a peanut butter meat stew with pumpkin or sweet potato, served over rice.

  • Time : 1 h 30
  • Serves : 6 people

Ingredients

Method

  1. Brown the meat with the onions in a little oil.
  2. Add the blended tomatoes and paste; cook for 10 minutes.
  3. Mix the peanut paste into 1 litre of hot water and add it with the stock cubes and chili.
  4. Add the cubed pumpkin and cook for 45 minutes over low heat, stirring.
  5. Add the lemon juice, adjust the salt and serve over rice.

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